Homemade Sourdough Croutons
Delicious crunchy homemade croutons, EASY!
Ingredients
- 1 loaf Sourdough Bread
- 3 Tbsp Melted Butter
- 6 Tbsp Olive Oil
- 1 tsp Salt
- 1 1/2 tsp Italian Seasoning
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
Instructions
- Preheat oven to 350
- Using a bread knife cut up entire loaf of bread into desired pieces. Try to keep pieces uniform so they toast at the same rate.
- Add bread pieces to large bowl. Drizzle butter and olive oil over bread. Add spices and salt and toss. You may sub spices and flavorings! This is just a basic starting point.
- Spread evenly in one layer onto baking sheet. I used two baking sheets for one loaf of bread.
- Bake at 350 12 min and stir. Bake another 12 and check for crispiness. Mine took about 35min total.